Cheesy Buffalo Chicken Dip
Ingredients:
2 boneless, skinless chicken breasts (cooked in a pan and chopped very fine)
8 oz cream cheese
16 oz shredded cheddar cheese
1 cup franks hot sauce
Directions:
Combine all and mix well by hand
Cook at 350 degrees for 30 minutes
Serve warm with tortilla chips, wheat thins, celery, carrots, etc.
**Ladies, you will blow ALL of the boys away with this recipe!! ;)
Hailey,
ReplyDeleteNice recipe, can't wait to try! Keep up the good work!
Suzanne (Jeanine's mom)
Hailey,
ReplyDeleteguy and I really enjoyed your recipes. Keep them coming!
Love Sue Stuckey