Monday, April 30, 2012

Strawberry Bread

This recipe will send your taste buds wild...Strawberries WILD! :)



Ingredients: 
3 cups all-purpose flour
1 Teaspoon Baking Soda
1 Teaspoon Salt
1 Teaspoon Ground Cinnamon--or a tad more! :)
1 Teaspoon Vanilla-- and an extra drop!
2 cups Sugar
4 eggs, beaten
1 cup cooking oil
2 1/2 cups fresh strawberries, sliced




Directions: Preheat oven to 350 degrees
1. Spray loaf pan lightly with cooking spray. Set aside.
2. Combine all ingredients except strawberries and mix together. Gently stir in the berries.
3. Place the batter in prepared loaf pan and bake for 1 hour and 15 minutes or until a knife comes out clean! (The bread is very dense so it may take a little bit longer, depending on your oven.)


 ...This makes the perfect side dish for any breakfast or brunch, especially when strawberries are in season!

XOXO, Enjoy!

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